"The wines made here reflect their origins and regionality
and are consistently among the finest from the region.
The cabernet reaches exceptional heights”
Ray Jordan, The West Australian Wine Guide 2017
Cape Mentelle's Shiraz takes inspiration from the most traditional techniques in order to highlight our ideal temperate, maritime climate for classic Australian variety.
Cape Mentelle Shiraz draws inspiration from the techniques and wines of the Northern Rhône Valley in France. The fruit is destemmed, berry sorted, cold soaked and traditionally fermented. Maturation in both large oak vats and small barriques is aimed at retaining the refined fruit, floral and spice characters of the variety.
Positively stunning shiraz from this great Margaret River producer. Deep and powerful, yet with remarkable elegance and style. Spices and blackberry on the nose with a little blueberry and chocolate nuance. The palate has a sinewy thread holding the oak and tannin around the intense driving fruit ﬂavours. An engaging savoury ﬁnish. All class.
Strikes the palate like a well-timed cover drive. This is a wine of sweet and savoury impact. Black cherries, cloves, olives and floral notes. Quite beautiful. Tannin infused with notes of crushed dry leaf and earth. Scoots through your mouth and lingers appreciably.
To achieve delicate perfume and bright, crunchy fruit vibrancy while upholding depth and determination is a red winemaking dream rarely realised as emphatically as this. Radiant elegance of crunchy red and dark berry/cherry/plum fruit meets layers of spice, pepper and pretty, lifted rose petal fragrance. The mouth feel is finely textured and impeccably poised, infused with great precision and potential.
This Shiraz is dark red/ purple, scented with dry spices and pepper. Its tannins are assertive on a very focused palate. Full-bodied, concentrated and powerful, it boasts penetration and length.
Underpinned by a thread of mint and menthol, this fine-grained shiraz of full to medium weight has a sweet dusty and peppery bouquet of vibrant cassis, redcurrants, raspberries and dark plums tightly knit with fresh cedar/vanilla oak. Supported by a dusty spine of crunchy tannin, its charming presence of intense, spicy small black and red berries, polished oak and slightly herbal/menthol notes finishes with a hint of tomato bush.
Deep red/purple colour; pepper, dry spices, savoury and mellow. Very tannic, dry palate with tight tannins and very focused grip. Full-bodied, dense and concentrated, with tight focus and great penetrating power. True concentration and length. An inner core of sweet fruit: a superb shiraz.
Chocolate, spice, hazelnut, licorice, pepper, plums – the usual suspects. Medium bodied, smooth and evenly weighted, hazelnutty flavours married to plump perfectly ripened fruit, fine silky controlling tannin and neat acidity – all just so. Long and spicy. You might accuse it of being excessively manicured, though it’s a beautiful wine regardless. Classy as ever.Download all reviews for this vintage as PDF